Creamy Mushroom Orzo
This easy weeknight Creamy Mushroom Orzo is a great meatless dinner or side dish you can whip up in under 30 minutes! With baby bella mushrooms, shiitake mushrooms and plenty of parmesan- this creamy dish won’t last long! This site contains affiliate links to products….
Weeknight Spicy Zucchini and Carrot Skillet
A no-fail dinner side, this Weeknight Spicy Zucchini and Carrot Skillet is super simple to make, and loaded with flavor. Simply toss some fresh veggies with a few herbs and spices, cook them over low heat, then caramelize them at the end for an easy…
Vegetarian Chorizo Stuffed Hatch Chili Peppers
These Vegetarian Chorizo Stuffed Hatch Chili Peppers with Avocado Crema are filled to the brim with a soy chorizo, corn and couscous filling! With plenty of cheddar and Cotija cheese, these baked chilis are always a crowd pleaser! This site contains affiliate links to products….
Corn, Squash and Goat Cheese Pizza
For a quick and easy vegetarian-friendly pizza that screams summertime, look no further than this Corn, Squash and Goat Cheese Pizza with Balsamic Glaze! With fresh toppings, and a foolproof homemade pizza dough (optional) you can’t go wrong on your next pizza night! This site…
Pimento Cheese, Tomato and Cheddar Galette with Everything Bagel Crust
With a quick and easy everything bagel seasoned crust & tomato pimento cheese filling, this Pimento Cheese, Tomato & Cheddar Galette with Everything Bagel Crust makes a great appetizer or addition to Sunday brunch! Serve it with a salad, or add it to a buffet…
What are you craving today?
Hi, I’m Sharon!
Welcome to Jawns I Cooked!
Here you’ll find delicious dinners, brunch, easy cocktails, great tailgate treats, and more! All of my recipes are made with accessible ingredients you can find at your local grocery store!