Pecan Pumpkin Pie
My Pecan Pumpkin Pie is creamy, dreamy, crunchy, decadent, and guaranteed to make you the hero at your Thanksgiving dinner. Serve it with my Honey & Rum Whipped Cream for the win! This site contains affiliate links to products. We may receive a commission for…
Pumpkin & Sweet Potato Gnocchi with Fried Prosciutto & Sage
This Pumpkin & Sweet Potato Gnocchi with Fried Prosciutto and Sage combines the flavors of pumpkin and sweet potato with the texture of Yukon gold potatoes for a great homemade pasta that’s finished with salty cured prosciutto, fresh grated parmesan and crispy and herby sage….
What are you craving today?
Hi, I’m Sharon!
Welcome to Jawns I Cooked!
Here you’ll find delicious dinners, brunch, easy cocktails, great tailgate treats, and more! All of my recipes are made with accessible ingredients you can find at your local grocery store!