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    Oven Baked Vegetable Tempura Sushi Bowls

    by Sharon Farnell February 17, 2021

    These light and simple Oven Baked Vegetable Tempura Sushi Bowls combine crispy, oven-baked broccoli and sweet potato tempura with fluffy rice, creamy avocado, spicy mayo sauce and salty furikake seasoning for a flavor packed sushi bowl, without the deep fry! This site contains affiliate links…

    Dinner, Vegan, Vegetarian 4

    Garlic Parmesan Cauliflower Wings

    by Sharon Farnell January 30, 2021

    These easy, no-fry Garlic Parmesan Cauliflower Wings are an irresistible, buttery and cheesy finger food great for snacking! The crunchy Roasted Cauliflower Parmesan “Wings” are first dredged in a seasoned panko mixture, then coated in a garlic butter for the ultimate vegetarian wing experience! This…

    Appetizers, Game Day, Vegetarian 0

    Easy Baked Eggplant Parmesan

    by Sharon Farnell April 20, 2020

    This Easy Baked Eggplant Parmesan is a lighter version of the classic dish- using baked breaded eggplant rather than fried, without skimping on flavor! This site contains affiliate links to products. We may receive a commission for purchases made through these links. Of all the…

    Dinner, Vegetarian 1

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    Sharon, Jawns I Cooked

    Hi, I’m Sharon!

    Welcome to Jawns I Cooked!

    Here you’ll find delicious dinners, brunch, easy cocktails, great tailgate treats, and more! All of my recipes are made with accessible ingredients you can find at your local grocery store!

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