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Rosemary-Lemon Gin Fizz

Prep Time5 mins
Total Time10 mins
Course: cocktail
Keyword: egg white, gin, lemon

Equipment

  • cocktail shaker or mason jar

Ingredients

  • 2 oz Rosemary-Lemon Infused Gin*
  • 1 egg white
  • the juice of 1/2 medium-large lemon
  • 1 tbsp simple syrup*
  • lemon seltzer, to top of glass

Instructions

  • Add the egg white, infused gin, lemon juice and simple syrup to a cocktail shaker and fit with lid.
    2. Shake vigorously for 30 seconds.
    3. Add 1/2 cup ice to the shaker, fit with lid and shake for 1 minute more.
    4. Fill a cocktail glass with ice, and strain the cocktail into the glass.
    5. Top with lemon seltzer and garnish with lemon slice and rosemary sprig. Makes 1.