Jalapeno Blood Orange Margarita
This fresh and delicious Jalapeno Blood Orange Margarita is a bright, fruity and spicy take on a classic margarita! Serve it with the Tajin seasoning sugar rim for an extra special treat!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: cocktail
Cuisine: Mexican
Keyword: bacon, blood orange margarita, margarita, margarita recipe, spicy margarita
Servings: 2
Calories: 280kcal
- ½ cup fresh squeezed blood orange juice
- 4.5 oz sliver tequila
- 1.5 oz agave nectar
- 2-3 thin slices of fresh jalapeño
- the Juice of 1 lime
- sliced lime and jalapeño, for garnish
Tajin Sugar Rim
- 1 tablespoon Tajin seasoning
- 1 tablespoon cane sugar
Making the cocktails 1. In a cocktail shaker, muddle together the jalapeño and agave. 2-3 thin slices of jalapeño is recommended. 2. Add the lime juice, blood orange juice and tequila to the shaker and shake well. 3. On a lipped plate, stir together Tajin seasoning and sugar until well combined. 4. Moisten edges of 2 cocktail glasses with a lime wedge, and dip into Tajin and sugar mixture to rim. 5. Fill glasses with ice. 6. Pour cocktail evenly into 2 glasses. 7. Garnish with lime slice and jalapeño slice, and serve.
Calories: 280kcal | Carbohydrates: 31g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Sodium: 255mg | Potassium: 234mg | Fiber: 2g | Sugar: 26g | Vitamin A: 2103IU | Vitamin C: 36mg | Calcium: 19mg | Iron: 1mg