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Oven Roasted Garlic Parmesan Crusted Asparagus Recipe
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Oven Roasted Garlic Parmesan Crusted Asparagus Recipe

This quick, easy, crunchy and delicious Oven Roasted Garlic Parmesan Crusted Asparagus Recipe comes together from start to finish in under 15 minutes, for a tasty side you can make entirely on your sheet pan!
Prep Time3 minutes
Cook Time12 minutes
Course: Side Dish
Servings: 4

Equipment

  • sheet pan
  • cooking spray

Ingredients

  • 1 lb fresh asparagus, cleaned, rough edges trimmed
  • the zest of ½ lemon 
  • 6 cloves garlic, minced
  • 1 tablespoon extra virgin olive oil 
  • ¼ cup panko breadcrumbs
  • ¼ cup fresh grated parmesano-reggiano cheese  
  • ¼ teaspoon fresh ground black pepper
  • ¼ teaspoon crushed red pepper flakes
  • lemon wedges, for serving

Instructions

  • Preheat oven to 425 degrees.
    2. Spray a large sheet pan with cooing spray
    3. Clean and trim the asparagus, and place on the sheet pan.
    4. Add remaining ingredients, and toss to coat.
    5. Layer asparagus in an even row, and collect seasoned breadcrumb mixture, and layer over top of asparagus.
    6. Roast for 10-12 minutes on the top rack of the oven, until asparagus is tender and breadcrumb mixture is golden brown.
    7. Serve immediately with lemon wedges.