Go Back
+ servings

Spiked Almond Milk Eggnog

Twice-Spiced Almond Milk Eggnog with Twice-Spiced Rum to bring a great flavor profile to a lighter version of classic eggnog.
Prep Time1 minute
Total Time1 minute
Course: cocktail
Cuisine: American
Keyword: almond nog, eggnog, spiced rum
Servings: 16
Calories: 82kcal

Ingredients

  • 1 gallon prepared almond nog, such as Almond Breeze
  • 12 oz Twice-Spiced Rum* (recipe below) or your favorite spiced rum

Garnish

  • ground cinnamon
  • fresh grated nutmeg
  • cinnamon sticks

Instructions

  • Combine Twice-Spiced Rum (or your favorite spiced rum) with the almond nog and stir to combine. Garnish each glass with a scant sprinkling of grated cinnamon and fresh grated nutmeg. Serve with cinnamon sticks, if desired.

Notes

See recipe for my Twice-Spiced Rum to make this recipe.

Nutrition

Calories: 82kcal | Carbohydrates: 1g | Protein: 1g | Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 308mg | Potassium: 0.4mg | Fiber: 1g | Sugar: 0.2g | Calcium: 284mg | Iron: 0.01mg