This fun twist on a classic Moscow mule infuses the flavors of sage and lime with Mezcal and ginger beer for a light, herby and refreshing cocktail that's super easy to prepare.
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A quick and easy Herby Mexican mule recipe!
One of my favorite tequila drinks, this Mexican mule recipe is super fast and super refreshing- combining the sweet, pine-y flavor of fresh sage with fresh squeezed lime juice, smoky Mezcal and bubbly spicy ginger beer.
All you need is 5 minutes (or less, really- it's that quick), some fresh sage, ginger beer, agave or simple syrup (which you can buy or make) a bottle of Mezcal and some limes, and you are cocktail ready.
While a traditional Moscow mule is made with vodka, this Mexican spin gives a fun and fresh twist to the classic drink. This quick and easy tequila cocktail is always a hit at parties, and so easy to make with simple ingredients! It's the perfect drink for Cinco de Mayo, a Mexican themed dinner party, or a fun get together.

Ingredients
To make this quick and easy Mezcal Mexican Mule with fresh sage, you will need:
- Mezcal tequila. I love the smokiness of Mi Mama me Dijo Mezcal, but you can use any mezcal you like, or even substitute silver or Blanco tequila. You can use a shot measure or measuring cup to portion this out for the cocktails.
- Fresh sage leaves. You'll muddle these with the agave or simple syrup to release their flavor.
- Fresh lime juice, plus more lime for garnish. A fresh lime wedge makes a great garnish, or you can skewer it alongside a fresh sage leaf.
- Agave or simple syrup, for a touch of sweetness. You can find both in most grocery stores.
- Ginger beer, to finish the cocktails and give them their distinct Moscow mule gingery flavor. The best ginger beer in my opinion is Betty Buzz.

What is Mezcal?
Traditional tequila can only be made from Blue Weber Agave. Mezcal differs, as it can be made from any kind of agave plant of which there are 40 varieties. Tequilla's flavor profile is typically described as being "spicy". Mezcal has more of a distinct smoky flavor.Using Mezcal in place of tequila in certain cocktails gives them a unique finish you can't achieve with your average tequila.This mezcal mule really highlights the smoky mezcal flavor.

How to make this Mexican Mule recipe
1. In a cocktail shaker or mason jar, muddle sage leaves and agave or simple syrup together to release the sage flavor.
2. Add mezcal and lime juice, shake well, and strain over two Moscow mule/copper mugs or highball glasses filled with ice.
3. Top with ginger beer, and garnish with sage leaves and lime, if desired. (see recipe card below for full recipe details and step-by-step instructions).

Tools for the perfect Mexican Mule Cocktail
This tequila mule recipe is easily made, and made even quicker with a few simple tools at the ready. Here are some tools to make this drink a breeze to pull together.
- A cocktail shaker or mason jar. The best way to incorporate the sage into the drinks is by shaking the cocktail vigorously.
- A muddler, or wooden spoon, for muddling the fresh sage leaves.
- A citrus juicer, for easy lime juicing.
Substitutions and Additions
Here are a few add ins and swaps to make this Mexican mule recipe your own.
- Not a fan of the smoky flavor of Mezcal? Try some of your favorite silver tequila instead.
- You can use agave or simple syrup for this recipe, whichever you prefer or have on hand.
- If you don't love the spicy flavor of ginger beer, you can try topping the cocktail with some ginger ale instead. While not traditional, it's still delicious!
- Add a splash of triple sec or orange liqueur for an extra hit of citrus.
- Make it a spicy Mexican mule and add some thinly sliced jalapeno to the sage leaves and agave when muddling. A spicy twist is always fun!
- If you don't have copper mugs on hand, a good highball glass will do the trick! Any cocktail glass will work, so long as it's large enough.

More Mule Recipes
If you love this Mexican mule recipe, you'll love these cocktail recipes, too!
Smoky Sage Mexican Mule Cocktail Recipe (with Mezcal)
Equipment
- cocktail shaker or mason jar
Ingredients
- 3 oz Mezcal tequila*
- 8 sage leaves
- juice of 2 limes
- 2 oz agave or simple syrup
- 12 oz ginger beer
Instructions
- In a cocktail shaker or mason jar, muddle sage leaves and agave or simple syrup together to release the sage flavor. 2. Add mezcal and lime juice, shake well, and strain over two Moscow mule/copper mugs or highball glasses filled with ice. 3. Top with ginger beer, and garnish with sage leaves and lime, if desired. Notes/Substitutions:Silver tequila could be substituted for Mezcal.
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