Vegan Crab Cakes with Roasted Red Pepper Sauce
These easy and pantry-friendly Vegan Crab Cakes with Roasted Red Pepper Sauce are a super flavorful vegan crab alternative! Great for snacking, or as a meal, these crab cakes pack a serious flavor punch with jackfruit, hearts of palm, and artichoke hearts! Serve them with…
Veggie Burger Sliders with Miso Mayo
So much flavor in such a tiny bite! These Vegan Veggie Burger Sliders with Miso Mayo are LOADED with fresh broccoli, mushrooms, carrots and zucchini, and bursting umami goodness. Make the burgers into tons of tiny sliders, or 8 regular size burgers! Freezer friendly and…
Mediterranean White Bean Salad with Feta
This Mediterranean White Bean and Chickpea Salad with Feta, artichokes, cherry tomatoes, cucumber and Kalamata olives makes a quick lunch, easy side dish, and a fantastic pot-luck recipe! This site contains affiliate links to products. We may receive a commission for purchases made through these…
Oven Baked Vegetable Tempura Sushi Bowls
These light and simple Oven Baked Vegetable Tempura Sushi Bowls combine crispy, oven-baked broccoli and sweet potato tempura with fluffy rice, creamy avocado, spicy mayo sauce and salty furikake seasoning for a flavor packed sushi bowl, without the deep fry! This site contains affiliate links…
Curried Sweet Potato and Lentil Wraps
These super flavorful Curried Sweet Potato and Lentil Wraps combine smoky, curried lentils and sweet potatoes with sweet caramelized onions for a vegan-friendly lunch or dinner everyone will love! This site contains affiliate links to products. We may receive a commission for purchases made through…
