Orange Olive Oil Cake with Fig Jam
This simple and delicious Orange Olive Oil Cake with Fig Jam is a moist and flavorful upside-down cake that’s ready in under an hour! This no-fuss dessert is made with healthier swaps like extra virgin olive oil and low fat greek yogurt for a decadent…
Dad’s Favorite Banana Bread
This quick and easy, no-fuss banana bread recipe is a hit every time. So moist it’s almost fudgy, you can easily customize this banana bread and make it your own by adding in chocolate or nuts, or even giving it a crumb topping! Every time…
Pear and Fig Galette
You can’t go wrong with this crisp, tender Pear and Fig Galette, with homemade crust, sweet and tart Bartlett Pears and rich and gooey fig and orange spread. This site contains affiliate links to products. We may receive a commission for purchases made through these…
Gluten Free Snowballs with Cherries, White Chocolate and Almonds
These super simple and delicious Gluten Free Snowballs with Cherries, White Chocolate and Almonds are a fun and festive treat the whole family will love! Made with almond flour, almonds, maraschino cherries and white chocolate chips -the cookies bake quickly and are then rolled in…
Banana Chocolate Chip Upside Down Cake
This easy and delicious Banana Chocolate Chip Upside Down Cake looks fancy, but could not be easier to make! All you need is a handful of simple pantry ingredients, some ripe bananas, and your trusty cast iron skillet! This site contains affiliate links to products….
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Hi, I’m Sharon!
Welcome to Jawns I Cooked!
Here you’ll find delicious dinners, brunch, easy cocktails, great tailgate treats, and more! All of my recipes are made with accessible ingredients you can find at your local grocery store!