Vegetarian
Explore my collection of vegetarian recipes for tasty meatless options for any night of the week! From delicious main dishes like Creamy Mushroom Farroto, to tasty veggie-packed pastas and filling salads, there's a vegetarian option here for all tastes!
Some great dishes to start with: One Pan Pasta with Asparagus and Sun Dried Tomatoes, Easy Air Fryer Roasted Zucchini and Yellow Squash, or Caramelized Lemon Orzo Pasta Salad.
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Whipped Ricotta Cheese with Lemon and Garlic
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Easy Sour Cream and Chive Dip Recipe
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Thai Quick Pickles
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Mexican Street Corn Salad
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Hominy Salad with Corn and Warm Bacon Vinaigrette
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Lentil Pasta Salad Recipe
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Ranch Fried Pickle Dip with Crispy Onion Topping
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Skillet Mac and Cheese with Smoked Gouda and Cheez it Crust
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Cheese Tortellini with Roasted Tomato and Sausage Cream Sauce
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Corn, Squash and Goat Cheese Pizza
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Air Fryer Cheesy Smashed Potatoes
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Stuffed Mini Peppers with Cheddar
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Easy White Bean Dip
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Vegan Dumpling Soup with Carrot Noodles and Enoki Mushrooms
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Creamy Stovetop Shells Macaroni and Cheese Recipe
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Pimento Cheese, Tomato and Cheddar Galette with Everything Bagel Crust
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Mediterranean White Bean Salad with Feta
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Pickled Beet Deviled Eggs
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Creamy Roasted Red Pepper Pasta Sauce
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Oven Baked Vegetable Tempura Sushi Bowls
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Italian Minestrone Soup (Instant Pot or Stovetop!)
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One Pan Butternut Squash Macaroni and Cheese
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Creamy Mushroom Orzo
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Skillet Spicy Zucchini and Carrot Recipe
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Vegetarian Chorizo Stuffed Hatch Chili Peppers
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Easy Baked Eggplant Parmesan
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Cauliflower Potato Mash
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Caramelized Lemon Orzo Pasta Salad Recipe
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Chickpea Feta Salad
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Butter Lettuce Salad with Avocado and Dijon Dressing
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Roasted Garlic Hummus with Miso
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Cucumber Feta Salad with Zaatar Dressing
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Easy Marinated Tomato and Burrata Salad Recipe
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Jiffy Pimento Cheese Cornbread with Jalapeño
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Veggie Burger Sliders with Miso Mayo
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Kale Salad with Crispy Chickpeas, Avocado and Feta
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Kale Crunch Salad with Strawberries and Feta
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Easy Homemade Fresh and Spicy Mango Habanero Salsa
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Easy Sweet and Spicy Homemade Cherry Tomato Jam
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Fennel Salad with Apples and Goat Cheese Dressing